Chili Dog Nachos

Recipe by Charmie777
READY IN: 20mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a medium skillet over high heat.
  • Add oil, then beef, and begin to brown and crumble with a wooden spoon, about 2 minutes.
  • Season with salt and pepper, then add chopped hot dogs and continue browning, another 3 minutes.
  • Add onions and seasonings, Worcestershire, chili powder, and cumin. Cook another 3 to 5 minutes.
  • Add tomato sauce and simmer 5 minutes more.
  • Preheat broiler.
  • Arrange corn chips on a platter or in a casserole dish. Top the chips with the cooked chili dog topping. Cover the chili dog sauce with cheese.
  • Melt cheese under hot broiler, 2 minutes, until melted and bubbly.
  • Garnish with sour cream, salsa and chopped green onions.
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