Chicken Turnovers

"These are quick and easy but tasty. I try to use recipes that don't take a lot of time and that are kid friendly. This is a hit."
 
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Ready In:
22mins
Ingredients:
6
Serves:
10
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ingredients

  • 12 cup shredded cheese
  • 14 cup chopped celery
  • 2 tablespoons chopped onions
  • 1 (5 ounce) can chicken
  • 1 can biscuit
  • 2 jalapeno peppers, chopped (optional)
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directions

  • Combine cheese, celery, onion, chicken and peppers.
  • Roll out biscuits on a lightly floured board.
  • Place 1-2 Tablespoons chicken mixture on each biscuit.
  • Fold over and seal edges.
  • Bake in 400 degree oven for 12 minutes or until brown.

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Reviews

  1. I found this recipe in a magazine 5 years ago and just now made it. Why did I wait so long? I searched the database and here it already was. I used a can of crescent rolls and added a little salsa to the mixture. We loved them. It tasted similar to a calzone. Loved it!
     
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RECIPE SUBMITTED BY

<p>I live in&nbsp;Tennessee &nbsp;and am just the ole typical southern cook. I learned from the best, my mom! She has inspired me for years on her expertise dishes. I enjoy challenging dishes, trying new dishes, and coordinating great wines with each meal. I am not afraid to alter recipes to my tasting and have a knack for confidence in the kitchen. By day, I am a medical secretary. I love my family and love to travel. I love to entertain and mingle among family and friends. I am at peace mostly with the beach.</p>
 
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