Chicken Tortas

Recipe by Sydney Mike
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, combine chicken, chili powder & 1 cup of pico de gallo.
  • In a second bowl, combine lettuce, onion, cheese & radishes.
  • Place equal amounts of both the chicken mixture & lettuce mixture on 4 slices of bread.
  • Spoon 1/4 cup pico de gallo over lettuce & top with a second slice of bread, then serve as soon as possible.
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