Chicken Tetrazzini

This creamy and delicious casserole is so easy to make. True comfort food..
- Ready In:
- 1hr
- Serves:
- Units:
2
People talking
ingredients
- 1⁄3 cup butter
- 2 (10 3/4 ounce) cans cream of chicken soup, undiluted
- 2 cups cooked chicken, diced
- 1 (4 ounce) can sliced mushrooms
- 1 pint sour cream
- 1⁄2 lb angel hair pasta, cooked and drained
- 1⁄4 cup grated parmesan cheese
- salt and pepper
directions
- .In a large skillet, saute mushrooms in butter.
- Add the chicken, sour cream and soup.
- Cook just till heated and combined.
- Add cooked pasta to the chicken- soup mixture.
- Season with salt and pepper.
- Put in a greased 13 X 9 inch baking dish.
- Top with grated Parmesan cheese.
- Bake at 350 degrees for 30-40 minutes or until bubbly.
- .
- .
- .
MY PRIVATE NOTES
Add a Note
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by: