Chicken Spaghetti Diablo

Name: Chicken Spaghetti Diablo
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 8 ounces spiral shaped pasta, cooked and drained; 2 tablespoons butter; 1 onion, finely chopped; 3 garlic cloves, minced; 1 cup mushroom, sliced; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon crushed red pepper flakes; 1 (24 ounce) jar spaghetti sauce; 1 cup cooked chicken breast, diced; 1/4 cup mozzarella cheese; 1/4 cup parmesan cheese

Submitted by KPD123

"This is a nice quick spaghetti sauce that tastes like it's been cooking all day! You can adjust the heat by adding more red pepper flakes or adding Serrano peppers like I do! This is from my Hotter Than Hell Cookbook. Recipe would also be good with Italian Sausage instead of chicken. Enjoy!"

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Ready In:: 30mins
Ingredients:: 12
Serves:: 4

ingredients

8 ounces spiral shaped pasta, cooked and drained
2 tablespoons butter
1 onion, finely chopped
3 garlic cloves, minced
1 cup mushroom, sliced
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon black pepper
1 teaspoon crushed red pepper flakes
1 (24 ounce) jar spaghetti sauce
1 cup cooked chicken breast, diced
¹⁄₄ cup mozzarella cheese
¹⁄₄ cup parmesan cheese

directions

In a large skillet, saute onions, garlic and mushrooms in butter over medium heat.
Stir in salt, peppers, and spaghetti sauce and bring to a boil.
Add cooked pasta and chicken to sauce. Combine well.
Pour mixture in a greased 2-quart casserole dish. Top casserole with cheeses.
Bake, uncovered for 20-30 minutes at 350 degrees.