Chicken Fettuccine in Browned Butter Sauce

Recipe by TheDancingCook
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300 degrees; bake almond slivers on an ungreased cookie sheet for 5-7 minutes or until browned.
  • Meanwhile, in a saucepan, boil water and cook fettuccine according to package directions; drain and keep warm in a covered 2 quart casserole dish.
  • Melt butter in a large skillet over medium to high heat, stirring constantly.
  • Butter will begin to be frothy like and bubble, then brown.
  • Add the chicken, garlic and toasted almonds; cook about 5 minutes or until chicken is done.
  • Stir in the parsley, wine, lemon juice and salt.
  • Add chicken and sauce to noodles, toss to coat.
  • Sprinkle with fresh grated parmesan and serve.
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