Chicken Enchilada Dip Recipe
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 16 ounces Philadelphia Cream Cheese, softened and cut up
- 2 cups cooked chicken, chopped
- 1 1⁄3 cups shredded cheese
- 10 ounces Rotel tomatoes & chilies, diced
- 1⁄4 cup green onion, chopped
- 1 teaspoon garlic, minced
- 1⁄2 cup fresh cilantro, chopped
directions
- In large saucepan combine cream cheese, chicken, cheddar cheese, undrained tomatoes and green chillies, green onions and garlic. Cook and stir over medium heat until cheese melts.
- Stir in cilantro. Serve warm with tortilla chips.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!