Chicken Enchilada Dip

READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine shredded chicken, cream cheese and mayonnaise. Mix well.
  • Add cheddar cheese and mix.
  • Add green chiles, jalapeño, creole seasoning and cayenne pepper or hot sauce. (Add more or less depending on how much heat you want.).
  • pour into 9x12 baking dish. Bake at 375 uncovered for about 20 minutes, until brown around the edges.
  • Serve warm with tortilla chips.
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