no red sauce!
Serving Size: 1 (323) g
Servings Per Recipe: 4
Calories: 325.3
Calories from Fat 141 g 43 %
Total Fat 15.7 g 24 %
Saturated Fat 7.2 g 35 %
Cholesterol 113 mg 37 %
Sodium 1083.1 mg 45 %
Total Carbohydrate 11.1 g 3 %
Dietary Fiber 1.2 g 4 %
Sugars 3.5 g 13 %
Protein 34.2 g 68 %