Chicken Adobo

"My step kids grandmother passed this on to my wife with a specific wooden spoon for the measurements. I've converted the "Spoon" measurements to actual measurements."
 
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Ready In:
1hr
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • Put all ingredients (saving 1/4 cup of soy sauce) in a pot (with lid on) and cook on high for 35 min stirring occasionally.
  • Add another 1/4 cup of soy sauce to darken the chicken and continue to cook.
  • Should be ready in about another 10 minutes when the chicken starts to separate from the bone.
  • Serve with jasmine rice.

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RECIPE SUBMITTED BY

Love to Grill. Currently use a Webber Genisis 2000 (3 burners). Have a large, texas side saddle smoker, but have only used it once. Hope to find more time and more uses for it.
 
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