Chicken Adobo
- Ready In:
- 1hr
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 lb chicken thigh
- 1 lb chicken drumstick
- 1⁄2 cup apple cider vinegar
- 1⁄2 cup soy sauce
- 4 bay leaves
- 10 black peppercorns (or to taste)
- 1 onion (chopped)
directions
- Put all ingredients (saving 1/4 cup of soy sauce) in a pot (with lid on) and cook on high for 35 min stirring occasionally.
- Add another 1/4 cup of soy sauce to darken the chicken and continue to cook.
- Should be ready in about another 10 minutes when the chicken starts to separate from the bone.
- Serve with jasmine rice.
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RECIPE SUBMITTED BY
Love to Grill. Currently use a Webber Genisis 2000 (3 burners). Have a large, texas side saddle smoker, but have only used it once. Hope to find more time and more uses for it.