Chicen & Broccoli Salad

Name: Chicen & Broccoli Salad
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Yield: 6 serving(s)
Ingredients: 1/2 cup chopped pecans; 1 cup mayonnaise; 3 tablespoons sugar; 2 tablespoons cider vinegar; 4 cups chopped cooked chicken; 2 cups finely chopped fresh broccoli; 1/2 cup diced red onion; 1/2 cup dried sweetened cranberries; salt and pepper; 1/3 cup chopped cooked bacon

Submitted by scarley

"myrecipes.com"

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Ready In:: 23mins
Ingredients:: 10
Serves:: 6

ingredients

¹⁄₂ cup chopped pecans
1 cup mayonnaise
3 tablespoons sugar
2 tablespoons cider vinegar
4 cups chopped cooked chicken
2 cups finely chopped fresh broccoli
¹⁄₂ cup diced red onion
¹⁄₂ cup dried sweetened cranberries
salt and pepper
¹⁄₃ cup chopped cooked bacon

directions

Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through.
Whisk together mayonnaise, sugar, and vinegar in a large bowl. Stir in chicken, next 3 ingredients, and pecans. Add salt and pepper to taste. Sprinkle with bacon just before serving.