Chevys Fresh Mex Salsa
"I am saving this recipe here for safe keeping until I can try it. Chevy's is my favorite mexican restaurant. Their salsa is the best. I found this on another web site. If you try it before I do let me know how it is."
photo by Jen L.
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
2 cups
- Serves:
- 8-10
ingredients
- 1 lb tomatoes
- 1⁄2 onion
- 2 jalapenos
- 2 teaspoons black pepper
- 1 teaspoon salt
- 2 tablespoons cilantro
directions
- Char tomatoes, onion and jalapenos on a hot pan, griddle or grill.
- Put charred ingredients in blender.
- Add in pepper, salt and cilantro.
- Blend until smooth.
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Reviews
-
Too much pepper - does not taste like the salsa at Chevy's, does look like it though. Still, if you back off the pepper it was palatable. -
This was pretty good. Definantly wait untill the veggies are cool before blending or it's just a mess. I added more salt and a few cloves of garlic to give it more taste. It tastes so much better the next day after all flavors have blended.
-
It tastes pretty close to the real thing if it is not.
RECIPE SUBMITTED BY
children from A to Z
Vernon, Arizona
I am a wife, a mother and grandmother, I love to bake and I love to can (water-bath and pressure). My family and I live on 5 acres, we now have chickens and ducks and who knows what else we'll add in the future. My favorite meal to make and eat is soup.
