Cherry Squares

Recipe by Viki Anderson
READY IN: 1hr
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Fahrenheit.
  • Cream together sugar and butter; add eggs, one at a time.
  • Add flour and lemon juice; mix well.
  • Pour into a greased 9x13 baking pan.
  • Mark off squares with a butter knife.
  • Put 1 spoonful of cherry pie filling in the middle of each square.
  • Bake for 45 minutes.
  • Remove from oven and cool until warm.
  • Sprinkle with powdered sugar; serve warm with ice cream.
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