Cherry Macaroon Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour pie filling in unbaked pie shell.
  • Beat together egg and evaporated milk.
  • Add sugar, flour, salt, almond, and vanilla extract, beat until smooth.
  • Stir in coconut.
  • Pour over pie filling.
  • Bake at 375, 40-45 minutes until puffed and light brown.
  • Cool before serving.
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