cherry glaze for turkey 1997

Recipe by crazymom
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READY IN: 5mins
YIELD: 2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan combine ingredients.
  • Bring to a boil and cook for 2 min.
  • Remove from heat; cool bast turkey last two hours of cooking.
  • Makes outstanding gravy.
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