Cherry Chicken Lettuce Wraps
- Ready In:
- 17mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 2 tablespoons canola oil
- 1 tablespoon fresh ginger, minced
- 1 1⁄4 lbs boneless skinless chicken breasts, cut into bite-size pieces
- 2 tablespoons rice vinegar
- 2 tablespoons teriyaki sauce
- 1 tablespoon honey
- 1 lb dark sweet cherry, pitted and halved
- 1 1⁄2 cups carrots, shredded
- 1⁄2 cup green onion, chopped
- 1⁄3 cup almonds, toasted and sliced
- 12 leaves lettuce
directions
- Heat 1 tablespoon oil in a large skillet over medium-high heat. Add ginger and chicken and saute until chicken is cooked through, about 7 to 10 minutes. Set aside.
- In a large bowl whisk together remaining 1 tablespoon oil, vinegar, teriyaki sauce and honey until mixed together. Add chicken mixture, cherries, carrot, green onion and almonds. Toss together.
- To serve spoon mixture onto center of the lettuce leaf and roll up leaf around filling and serve.
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RECIPE SUBMITTED BY
TXOLDHAM
Plano, Texas