Cheesy Spinach Dip

Recipe by Fauve
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 375*.
  • Thaw spinach, drain well and place in a large mixing bowl.
  • Add softened cream cheese, mix together with electric mixer.
  • Add shredded pepper jack (all but 1/3 cup), tomatoes, garlic, onion and Parmesan cheese. Blend well.
  • Place mixture in 9 x 11" baking dish. Top with remaining 1/3 cup pepper jack cheese.
  • Bake, covered, at 375* for 30 minutes.
  • Remove lid and continue baking for 15 more minutes, or till bubbly and browned slightly on all sides.
  • Serve with chips or dippers of your choice.