Cheesy Pasta Shell Casserole

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READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine beef, onion, pepper, and sauce.
  • Simmer on low heat for 15 minutes.
  • In 9x13-inch baking dish pour 1/2 of the cooked shells.
  • Add 1/2 of the sauce mixture.
  • Layer with 6 slices of provolone.
  • Add a layer of the sliced portabella.
  • Cover mushrooms with sour cream.
  • Add remaining shells.
  • Add remaining sauce.
  • Cover with mozzarella.
  • Bake covered at 350°F for about 40 minutes.
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