Cheesy Meatloaf

Recipe by jacampbell
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    2 lbs ground chuck or 2 lbs ground turkey (I use turkey to make it less fatty because of the cheese.)
  • 1
    envelope dry onion soup mix (I prefer Lipton Beefy Onion Soup mix)
  • 34
    cup oats
  • 34
    cup water
  • 13
    cup ketchup (I prefer Heinz)
  • 2
    cups shredded cheese (I used low-fat extra-sharp cheddar and mozz.combined)
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DIRECTIONS

  • Preheat 350 degrees.
  • Combine meat, soup mix, oats, eggs, water, and ketchup with large mixer on low.
  • Slowly add cheese until well-blended.
  • Shape into loaf.
  • Bake for 45 minutes.
  • Add ketchup and sprinkle more cheese on top of loaf, if desired.
  • Cook 10 more minutes.
  • Let set 10 minutes before slicing.
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