Cheesy Linguine for Two

Recipe by Evans Mommy
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READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook linguine according to package directions.
  • While pasta is cooking, melt butter over low heat.
  • Stir in flour, salt, pepper, and basil until smooth.
  • Add milk, stirring to blend.
  • Bring mixture to a boil and stir constantly.
  • Mixture will thicken.
  • Remove from heat and add cheeses, stirring well until melted.
  • Add lemon juice to cheese mixture.
  • Place cheese mixture upon cooked and drained linguine and toss well to coat.
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