Cheesy Green Beans
This recipe came from Southern Cuisine on About.com - but I modified it a little to suit my taste. Huge hit at my family's Christmas dinner.
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
INGREDIENTS
Nutrition- 2
- 1⁄4teaspoon salt
- 1
- 1 -2cup of shredded cheddar cheese
- 4
- 1pint heavy cream
Advertisement
DIRECTIONS
- Butter baking dish (I used a 9 x 13 baking dish).
- Boil water with dash of salt.
- Cook green beans until tender - about 10-15 minutes.
- Place green beans in baking dish.
- Sprinkle salt and paprika over beans.
- Add 1/2 the cheese over top of beans.
- Dot with butter half of required butter.
- Pour cream over beans.
- Add remaining cheese and butter.
- Bake at 400°F for 20 minutes.
Advertisement