Cheesy Chicken & Broccoli Macaroni

"Here's a great recipe from the inside of a Velveeta box!"
Cheesy Chicken & Broccoli Macaroni created by tinkerbelle79
Ready In:




  • Cook and stir chicken in large skillet sprayed with no stick cooking spray 2 minutes or until no longer pink.
  • Stir in broth.
  • Bring to boil.
  • Stir in macaroni, reduce heat to medium low; cover with tight fitting lid.
  • Simmer 8 to 10 minutes or until macaroni is tender.
  • Add cheese and broccoli; stir until cheese is melted.

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  1. bmcnichol
    My boys and I liked this but my husband didn't. I used a pound of chicken tenders cut up and added a good bit of pepper when they were cooking. I steamed my broccoli before adding it to the mixture and had used fresh broccoli that I had leftover from New Years Eve. I added 8 ounces of shredded velveeta. I thought it was a good, quick weeknight meal.
  2. Bittersweetened
    Very easy and cheesy recipe. I used fresh broccoli and threw it in with the chicken broth. Thanks for posting.
  3. Ann B
    This is great stuff, and even the picky child eats it. I do steam the heck out of my broccoli first, just to ensure the kids can't complain/pick it out, and I like the more uniform texture also. Great one!
  4. Aimee67
    I thought this was delicious and easy. We added a little white wine and used Kraft Classic Melts instead of Vevleeta. Yum!
  5. jl miller
    My husband really liked this (of course, he would have preferred NO broccoli!!) I would suggest steaming the broccoli to your desired tenderness. I steamed it in the microwave for 4 minutes and it could have stood another 2-3 minutes. We will have this again. I know my grandchildren will love the cheesiness. Thanks.


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