Cheesy Cauliflower Pancakes

"I haven't tried this yet but it sounds so good and I love cauliflower. I got this off a blog I came across on the internet. There was a picture posted and boy did these look delish!!"
 
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photo by Ambervim photo by Ambervim
photo by Ambervim
photo by basicsadie photo by basicsadie
Ready In:
30mins
Ingredients:
7
Yields:
8 pancakes
Serves:
8
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ingredients

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directions

  • Cut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste.
  • Coat the bottom of a griddle or skillet with olive oil over medium-high heat. Form the cauliflower mixture into patties about 3 inches across. Cook until golden brown & set, about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.

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Reviews

  1. basicsadie
    My husband gives these a five stars for a veggie! He went for seconds too.
     
  2. reginadillard
    This was a great additional to my vegetarian lifestyle. I swapped out the panko for spelt flour and added diced green onions.
     
  3. Stephanie C.
    These are fantastic..... I substituted organic cauliflower, eggs, and gluten free breadcrumbs as well as omitting the salt. The cayenne pepper really makes these "pop"
     
  4. Linney05
    I found this recipe on facebook this is awesome I use it all the time hubby loves it too.
     
  5. Ambervim
    I like the small kick. Having no pnko, I diced, very small, a heel of breatd. Tasty treat.
     
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