Cheesy Baked Potatoes

READY IN: 1hr 55mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bake potatoes at 375ºF for 1 hour or until done.
  • When cool enough to handle, cut a thin slice off the top. Scoop out pulp, leaving a thin shell.
  • In a medium size bowl, mix together milk, egg, potato, mayonnaise, and 1/2 cup of cheese, salt, and pepper.
  • Spoon into potato shells.
  • Top with remaining cheese and crumbled bacon.
  • Bake for 25 to 30 minutes, or until heated through.
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