Cheddar Meatball Spaghetti

Recipe by Betsy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6-8

INGREDIENTS

Nutrition
  • 1
    lb cooked spaghetti
  • 1
    pinch salt
  • 12
    meatballs (homemade cooked, or frozen thawed)
  • 1
    can Campbell's cheddar cheese soup
  • 1
    tablespoon Italian salad dressing
  • 12
    teaspoon barbecue sauce
  • 12
    teaspoon ketchup
  • 1
    teaspoon butter
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DIRECTIONS

  • heat stove top on medium.
  • In medium sized sauce pan, put in cheddar cheese soup and meatballs.
  • stir.
  • Put dressing, bbq sauce, ketchup and butter into meatball mix.
  • Stir on top of stove for 12-14 minutes or until meatballs are cooked.
  • When the mixture is ready, put spaghetti over stove on med-lo and add mixture.
  • Stir for 5 minutes.
  • Serve into big bowl, and top with parmesan cheese.
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