Cheddar Crumble Apple Pie

READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make a high rim around the pie crust.
  • Combine all the dry ingredients in the topping and cut in the butter until crumbly.
  • Set aside.
  • Toss the apples and lemon juice together and add the cheese, flour, and nutmeg, tossing and mixing well.
  • Arrange the apples in the crust and sprinkle on the topping.
  • Bake in a preheated 375 degree F. oven for 40 to 50 minutes.
  • Serve warm with Vanilla Ice Cream if desired.
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