Name: Cheddar Cheese and Chive Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2-3 serving(s)
Ingredients: 1 (14 1/2 ounce) can vegetable broth; 2 teaspoons dried onion flakes; 2 garlic cloves, minced; 3 tablespoons chives, chopped and divided; 2 cups sharp cheddar cheese, grated; 1/2 cup milk; 1/4 teaspoon salt

Recipe by KPD123

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Who doesn't love a cheese soup?! I haven't made this yet, but it looks like an extremely simple version of a cheddar cheese soup with a little extra flavor from the chives. Please enjoy!

Ready In:: 20mins
Serves:
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ingredients

1 (14 1/2 ounce) can vegetable broth
2 teaspoons dried onion flakes
2 garlic cloves, minced
3 tablespoons chives, chopped and divided
2 cups sharp cheddar cheese, grated
¹⁄₂ cup milk
¹⁄₄ teaspoon salt

directions

Combine broth, minced onion, garlic, 2 tablespoons of chives and salt in a medium saucepan. Bring to a boil over medium-high heat.
Add cheese and stir constantly while cheese melts.
Reduce heat to medium-low and add milk, stirring constantly until heated through.
Garnish with remaining tablespoon of chives.

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RECIPE MADE WITH LOVE BY

@KPD123

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@KPD123

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"Who doesn't love a cheese soup?! I haven't made this yet, but it looks like an extremely simple version of a cheddar cheese soup with a little extra flavor from the chives. Please enjoy!"

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creation by KPD123

11/4/2006

Who doesn't love a cheese soup?! I haven't made this yet, but it looks like an extremely simple version of a cheddar cheese soup with a little extra flavor from the chives. Please enjoy!