Cheddar Bacon Shrimp Po Boys

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Dip the raw shrimp into the egg and then into the cheddar-bacon cheese mixture.
  • Place on a non-stick baking mat, or parchment paper covered cookie sheet. Once all the shrimp are ready to be 'oven-fried', put them in the oven for about 10 minutes, or until cooked through. Cooking time may vary depending on size and thickness of the shrimp. (I used small shrimp.).
  • In a small bowl mix together the mayo and the mustard.
  • Assemble sandwiches with the oven-fried shrimp, lettuce, tomato slices and mustard-mayo spread.
  • Serve Cheddar Bacon Shrimp Po Boys with preferred sides.
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