Char Siu

Recipe by chia2160
READY IN: 30mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut small incisions in pork at 1 inch intervals.
  • Mix remaining ingredients together.place pork in a large plastic bag, pour marinade over, refrigerate overnight, turning a few times.
  • Heat broiler and position rack 6 inches from heat.
  • Put a rack in a roasting pan, place pork on rack. add 1/4-inch of water to the pan.
  • Cook 15-25 minutes until a thermometer registers 145°F.
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