Champagne Vinaigrette and Mixed Green Delight
This is a recipe that reminds me of the yummy salad they serve at Sweetwater Tavern. The amounts for the last 4 ingredients can be to your liking.
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INGREDIENTS
Nutrition- 2 1⁄2teaspoons Dijon mustard
- 1⁄4
- 1teaspoon honey
- 1 1⁄2tablespoons water
- 1
- 1large minced shallot
- 1⁄3cup minced fresh basil
- 1lb baby mixed greens
- 1diced tomatoes
- 1⁄4
- 1⁄4cup diced dates
- 3tablespoons pine nuts
- 1⁄4cup fresh goat cheese
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DIRECTIONS
- Combine mustard, vinegar, honey and water.
- Briskly whisk.
- Slowly add in olive oil, shallots and basil.
- Toss with mixed greens.
- Top with additional ingredients to taste.
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