Chai

Recipe by spatchcock
READY IN: 15mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the water in a saucepan, add the spices, and bring to a low boil.
  • Turn down the heat and let simmer for 4 to 10 minutes.
  • Add milk and sugar and bring to a heavy simmer.
  • Add tea, turn off the heat, and let steep for 2 to 3 minutes.
  • Strain into two cups and serve hot.
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