Name: Caws Pobi - Welsh Rarebit
Prep time: 1 min
Cook time: 10 min
Total time: 11 min
Yield: 1 piece, 1 serving(s)
Ingredients: 4 ounces freshly grated cheese (do not use the bottled grated cheese); 2 tablespoons whole milk; 1 ounce butter; salt; pepper; 1 teaspoon mustard (optional); 1 slice toast; 2 teaspoons beer (optional)

Recipe by Foxfire13

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Very simple recipe that I got when I was in Cardiff, Wales recently.

Ready In:: 11mins
Serves:
Yields:
Units:

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ingredients

4 ounces freshly grated cheese (do not use the bottled grated cheese)
2 tablespoons whole milk
1 ounce butter
salt
pepper
1 teaspoon mustard (optional)
1 slice toast
2 teaspoons beer (optional)

directions

Slowly melt the cheese, butter and milk in a sauce pan.
Add pepper, salt and mustard as desired.
When piping hot, pour over the toast and brown under the grill.
You can add a little beer to the mixture as well, it tastes even better. I prefer mine without the mustard and with beer.

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