Carolina Pimento Cheese

READY IN: 15mins
YIELD: 3 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sit unopened cheese on countertop for 48 hours.
  • After cheese has bloomed, open and dice.
  • Dice roasted red pepper.
  • Add all ingredients to a stand mixer. Mix on low to desired consistency. Refrigerate up to a week.
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