Carol Burnett's Raspberry Riches

Recipe by yooper
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt and cool unsalted butter.
  • Preheat oven to 375.
  • butter an 8 or 9 inch round or square baking pan.
  • Sift together flour, sugar, baking powder, baking soda and salt into a mixing bowl.
  • In another bowl, beat together egg, buttermilk and vanilla extract until smooth.
  • Stir in butter.
  • Add dry ingredients.
  • Beat with a wooden spoon until nearly smooth.
  • spread batter evenlyh in prepared pan.
  • Sprinkle with raspberries.
  • Top with Sugar Crumb Topping.
  • Bake in preheated oven until nicely browned, about 40 to 45 minutes.
  • Let cool on rack until warm.
  • Serve warm.
  • Sugar Crumb Topping: With metal blade in place, add all ingredients to food processor.
  • Process to a fine consistency.
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