Cardamom Cake

Recipe by Tulip-Fairy
READY IN: 45mins
SERVES: 8
YIELD: 1 Cake
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 180c fan.
  • Grease and flour a 23cm round cake tin.
  • Mix the dry ingredients in a bowl.
  • Add butter, egg, and milk and stir to a smooth batter.
  • Pour batter into tin, smoothing the surface with a spatula.
  • Bake in the lower half of the oven for approx 30 minutes.
  • Let cool before removing from tin.
Advertisement