Caras Strawberry Brie Spinich Salad

READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
  • 1
    lb Baby Spinach
  • french brie cheese
  • For Dressing
  • 2
    tablespoons Dijon mustard
  • 1
    tablespoon honey
  • 14
    cup balsamic vinegar
  • 14
    cup virgin oil
  • 1
    cup chopped pecans, toasted

DIRECTIONS

  • In a bowl mix in dijon and honey.
  • wisk in olive oil slowly streaming inches.
  • wisk in vinegar slowly streaming inches.
  • stir in pecans.
  • pour over spinich and strawberries.
  • toss together.
  • lay few slices of brei on top of the mixture.
  • and enjoy.