Caramelized Onion Soup With Pear and Stilton

Recipe by KitchenWitch
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and Olive oil in large pot.
  • Add diced onion and cook over medium heat until well browned and caramelized.
  • Core, peel and dice pear.
  • Add to onions, stirring until lightly browned.
  • Add potatoes and chicken broth.
  • Simmer, covered, until potatoes are tender.
  • Puree with an immersion blender. (or regular blender).
  • Add milk and 1 1/2 ounces of Stilton. Heat through.
  • Serve garnished with remaining Stilton crumbled on top.
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