Caramel-frosted Zucchini Bars

Recipe by Aunt Paula
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 43mins
SERVES: 24-36
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream 3/4 cup softened margarine, 1 cup brown sugar, sugar, vanilla and eggs in bowl.
  • Sift in next 6 dry ingredients, mixing well.
  • Fold in zucchini, chocolate chips and walnuts in that order.
  • Spread in greased and floured 10x15-inch baking pan.
  • Bake at 375° for 20 to 25 minutes.
  • Bring 1/2 cup melted margarine, 1 cup brown sugar and milk to a boil in saucepan.
  • Boil for 3 minutes.
  • Stir in confectioners' sugar.
  • Spread over cake; cut into bars.
  • Enjoy!
Advertisement