Caramel Apple Dessert Squares
photo by CountryLady
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Serves:
-
9
ingredients
- 1 1⁄2 cups reduced-fat Bisquick baking mix
- 1⁄2 cup granulated sugar
- 1⁄2 cup milk
- 2 medium cooking apples, peeled and sliced
- 1 tablespoon lemon juice
- 1 cup packed brown sugar
- 1⁄2 teaspoon ground cinnamon (or my sweet spice blend Sweet Spice Blend)
- 1 cup boiling water
- sweetened whipped cream (optional) or ice cream (optional)
directions
- Heat oven to 350ºF.
- Mix Bisquick and granulated sugar in medium bowl.
- Stir in milk until blended.
- Pour into ungreased square pan, 9x9x2 inches.
- Top with apples; sprinkle with lemon juice.
- Mix brown sugar and cinnamon; sprinkle over apples.
- Pour boiling water over apples.
- (DO NOT STIR) Bake 50 to 60 minutes or until toothpick inserted in center comes out clean.
- Serve warm with whipped cream.
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Reviews
-
GREAT caramel i could give more stars best dessert EVER !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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What a surprise! I thought the caramel layer would be on top, but no- it's on the bottom! I used 3 apples instead of two- mine might have been small- but changed nothing else. Marvelous- my whole family loved it. Like others, was a little nervous about the boiling water bit, but it was brilliant! Thanks for sharing such an easy, tasty way to use the apples on my tree!
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RECIPE SUBMITTED BY
KelBel
United States