Caramel Apple Dessert Pizza

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READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Fahrenheit.
  • Cut roll of cookie dough in half and set 1 half aside for another pizza.
  • Add flour to remaining dough and knead with.
  • hands to combine.
  • Spray pizza pan with nonstick cooking spray, so pizza does not stick.
  • Press dough into a 14 inch circle on pizza pan.
  • Bake for 15-20 minutes or until cookie is lightly browned.
  • Let cool completely.
  • With spatula or bread knife under crust, loosen cookie from pan.
  • Blend cream cheese, brown sugar (or brown.
  • sugar/splenda blend), vanilla, and peanut butter until smooth.
  • Spread on cooled cookie crust.
  • Peel, core, and slice apples into slices. Put apple slices in bowl with 1 cup lemon juice to keep slices from turning brown. Arrange apple slices on cream cheese mixture.
  • Sprinkle pizza lightly with cinnamon.
  • Heat caramel ice cream topping slighly, then drizzle on top of apples on pizza.
  • Sprinkle chopped peanuts over entire pizza.
  • Let set for a few minutes, then cut into pieces.
  • Enjoy!
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