Candied Yams
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Simple candied yams
- Ready In:
- 30mins
- Serves:
- Units:
3
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ingredients
- 1 (29 ounce) can sweet potatoes
- 2 teaspoons butter
- 1⁄4 cup brown sugar
- 1 teaspoon cinnamon
- 1 cup miniature marshmallow
directions
- Drain 1/2 of the juice from the can of sweet potatoes. Place in a casserole dish. Dot with butter. Mix brown sugar and cinnamon together and sprinkle on top. Add cover top with marshmallows. Cover loosely with foil and bake for 20-25 minutes at 325°F.
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