Canadian Maple Cookies

Name: Canadian Maple Cookies
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 60 serving(s)
Ingredients: 1 cup unsalted butter, softened; 1 cup brown sugar, packed; 1 egg; 1 cup real maple syrup; 1 teaspoon vanilla extract; 4 cups all-purpose flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 1/3 cup granulated sugar

(22)

Recipe by Sydney Mike

This recipe makes for a simple, maple-rich cookie! Cooking time is calculated on the baking of one sheet of 15 cookies at a time.

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READY IN: 45mins

SERVES: 60

UNITS: US

INGREDIENTS

Nutrition

1

cup unsalted butter, softened
1

cup brown sugar, packed
1

egg
1

cup real maple syrup
1

teaspoon vanilla extract
4

cups all-purpose flour
2

teaspoons baking soda
¹⁄₂

teaspoon salt
¹⁄₃

cup granulated sugar

DIRECTIONS

Preheat oven to 350 degrees Fahrenheit.
Grease several cookie sheets.
In a large bowl, cream butter and brown sugar; add egg, maple syrup and vanilla, mixing until well blended.
Sift or whisk together flour, baking soda and salt; add this mixture to creamed mixture and stir until well blended.
Shape into 1 inch balls and roll in sugar.
Place balls on cookie sheets about 2 inches apart and flatten slightly.
Bake 8 to 10 minutes; remove and let cool on a wire rack.

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