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Homemade Maple Syrup Cookies

These are faintly sweet, with a hint of maple syrup flavoring. You can add a small extra amount of maple syrup for more flavoring. Got this recipe while shopping at Amish Acres here in Indiana.

Ready In:
25mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 350 degrees.
  • Dissolve baking soda in the milk in a small bowl, and set aside.
  • In a large bowl, mix the egg, shortening, syrup, flour, baking powder, salt, and vanilla in that order until fluffy and combined.
  • The dough will be very thick, and sticky. Add the soda mixture and mix well until fully blended.
  • Drop the dough by rounded teaspoonfuls 2 inches apart on an ungreased baking sheet.
  • Bake until the cookies are set, and are honey brown about 10-12 minutes.
  • Let the cookies cool for a couple minutes, then remove from baking sheet.
  • The cookies will remain soft when stored in an airtight container.
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@weekend cooker
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@weekend cooker
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"These are faintly sweet, with a hint of maple syrup flavoring. You can add a small extra amount of maple syrup for more flavoring. Got this recipe while shopping at Amish Acres here in Indiana."
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  1. weekend cooker
    These are faintly sweet, with a hint of maple syrup flavoring. You can add a small extra amount of maple syrup for more flavoring. Got this recipe while shopping at Amish Acres here in Indiana.
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