Camarones Al Ajillo (Garlic Shrimp)
"Another tasty puertorican recipe. This one also goes well with Mofongo or just tostones."
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
5
ingredients
- 1 lb medium cooked shrimp
- 3 tablespoons olive oil
- 1⁄4 cup lime juice
- 10 garlic cloves (crushed in mortar)
- salt (to taste)
- pepper (to taste)
- chopped cilantro (to taste)
directions
- In a deep frying pan saute garlic.
- Once garlic is a light golden color, add shrimp and remaining ingredients.
- Cook 8-10 minutes so that the garlic will blend with the shrimp.
- Serve and garnish with cilantro.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Just wonderful!! Absolutely an A+ recipe, very simple and easy to make. A definite crowd pleaser! Thanks for the great recipe!!
RECIPE SUBMITTED BY
<p>I am an Army wife, mom, and microbiologist who currently lives in Texas. I am originally from beautiful Puerto Rico. I live with my adorable handsome husband, beautiful daughter, three rescued dogs (English Mastiff/Dane, Blue Mastiff, White Fluff Ball) and our foster kid, a Great Py. We are also a Christian family.</p>
<p>I enjoy cooking, photography, decoration, reading, DIY projects. Most of all, I enjoy taking care of my family and making memories of each day we spend together.</p>
<p><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /></p>
