NUTRITION INFO
Serving Size: 1 (172) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 468.5
Calories from Fat 222 g 47 %
Total Fat 24.7 g 37 %
Saturated Fat 15.4 g 77 %
Total Carbohydrate
53.4 g
17 %
Dietary Fiber 0 g 0 %
Sugars 48.6 g 194 %