Butterscotch Drop Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
YIELD: 6-10 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream sugar and butter.
  • Beat eggs, milk and vanilla into mixture.
  • Add nuts.
  • Sift remaining ingredients together and blend into mixture.
  • Drop by teaspoonfuls on lightly greased cookie sheet (I highly recommend a non-stick cookie sheet).
  • Bake at 350 degrees for 8 to 12 minutes, until golden.
  • Cool on wire rack.
  • Optionally you can add chocolate chips - 6 ounce package.
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