Buttermilk Cinnamon Bread

Recipe by KatMcC
READY IN: 1hr 5mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large mixing bowl, combine flour, baking soda and salt. In a small bowl, combine apple sauce and 1 1/2 cups sugar. Add buttermilk and eggs; mix well.
  • Stir into dry ingredients just until moistened. Fill two greased 8 inches x 4 inches or five 5 inches x 2 1/2 inches loaf pans about one-third full. Combine cinnamon and remaining sugar; sprinkle half over the batter. Top with remaining batter and cinnamon - sugar. Swirl batter with a knife. Bake at 350 for 45 - 55 minutes or until a toothpick inserted near the center comes out clean.
  • Cool in pans for 10 minutes before removing to a wire rack.
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