Butter Shortbread My Way Yeah
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
6-10
ingredients
- 125 g butter
- 55 g sugar
- 180 g plain flour
directions
- Turn Oven to 190°c.
- Beat butter and sugar together until pale and creamy.
- Stir in the flour and make a dough.
- Roll out to 1cm thick and cut into rounds.
- Bake for 15-20 minutes.
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