Buffalo Fries

Recipe by KLBoyle
READY IN: 23mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
  • 15
    ounces ore ida country style frozen french fries (or your favorite frozen french fries)
  • 12
    cup hot sauce (I use Lousiana brand hot sauce)
  • 14
    cup butter
  • 1
    tablespoon white vinegar
  • 3
    ounces blue cheese
  • 12
    cup ranch dressing (for dipping)
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DIRECTIONS

  • Bake french fries according to package directions.
  • In a small saucepan combine hot sauce, vinegar and butter on med. heat until butter is melted and well combined.
  • When fries are done, transfer to platter and drizzle with hot sauce.
  • Crumble blue cheese all over fries and pop back in the oven for a second so the cheese can melt just slightly and stick to the fries.
  • Serve with Ranch dressing for dipping if desired.
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