Brownies for Two
photo by mommyluvs2cook
- Ready In:
- Preheat oven to 350°F.
- Cream shortening and cocoa.
- Beat in egg, sugar and vanilla.
- Combine the dry ingredients and add to the creamed mixture.
- Beat until combined and then stir in walnuts.
- Spread mixture into a greased 8x4x2 loaf pan.
- Bake 15 to 20 minutes or until a toothpick inserted near center comes out clean.
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Thanks so much for this great recipe! I took great advice from folks--used 1/3 cup Eggbeaters & butter for the shortening. I also used Splenda for the sugar & took a chance on using 1/2 whole wheat/white flour. Hubby wanted it a little sweeter so I may use 2/3 cup Splenda next time! Instead of walnuts I added a few tbsp of mini choc chips. It was a bit difficult to "spread" in the loaf pan, so I may scour my baking pans to find a better "fit!" Baked well in about 15 min & were ready to go w/ some fat free whipped cream. Thank u again for sharing!!
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